Cooking Light

Jerk Seasoned Turkey w/ Black Beans & Yellow Rice

Nutrition Facts

Serving Size
recipe
Amount Per Serving
326
Calories
% Daily Value*
8%
Total Fat 5g
15%
Cholesterol 45mg
26%
Sodium 591mg
12%
Total Carbohydrate 36.8g
25%
Dietary Fiber 7g
Protein 35.9g
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
29.8 Net Carbs Per Serving
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