Sea Cuisine

Garlic & Herb Salmon – Pan Seared

Nutrition Facts

Serving Size
fillet
1 fillet = 134g
Amount Per Serving
220
Calories
% Daily Value*
14%
Total Fat 9g
10% Saturated Fat 2g
18%
Cholesterol 55mg
17%
Sodium 390mg
0%
Includes 0g Added Sugars
2% Calcium 20mg
6% Iron 1.1mg
0% Vitamin A 0mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
12 Net Carbs Per Serving
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