Nasoya

Korean BBQ Plant-Based Steak

Nutrition Facts

Serving Size
cup
3/4 cup = 85g
Amount Per Serving
200
Calories
% Daily Value*
15%
Total Fat 10g
8% Saturated Fat 1.5g
0%
Cholesterol 0mg
23%
Sodium 520mg
18%
Dietary Fiber 5g
10%
Includes 5g Added Sugars
0% Vitamin D 0mcg
4% Calcium 50mg
28% Iron 5mg
4% Potassium 171mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
8 Net Carbs Per Serving
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