Beef Brisket (Point Half) w/ 1/4 Inch of Fat

Braised. Fat removed.

Nutrition Facts

Serving Size
oz
Amount Per Serving
219
Calories
% Daily Value*
20%
Total Fat 13.3g
25% Saturated Fat 5g
26%
Cholesterol 77mg
3%
Sodium 65mg
0%
Includes 0g Added Sugars
Protein 23.8g
1% Calcium 10mg
13% Iron 2.3mg
0% Vitamin A 0mcg
0% Vitamin C 0mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
0 Net Carbs Per Serving
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